OWN HAM CURING FACILITIES

Cerezo Alimentación Group has Own ham curing facilities in some of the best locations in Spain, such as Seron and Jabugo.

JAMONES ARTESANOS DE SERÓN

Jamones Artesanos de Serón, con Secadero propio de jamón serrano de la sierra de los Filabres.

In 1880, we found out that Seron and its weather was a perfect combination for great ham curing. We started then the production in La Sierra de los Filabres using no artificial processes.

www.jamonesdeseron.com

ALTANZA JABUGO

Altanza Jabugo. empresa con secaderos propios especializada en jamón ibérico ubicada en Jabugo

By the end of 2015, we create the new brand Altanza Jabugo, a company focused on the Iberian ham bait and bait/field and pork shoulder curing. The cellar  is located in the “ham paradise”, Jabugo.

www.altanzajabugo.com